Sun Dried Tomato Zesty Pepper Nachos
Overview
Quick, fast, easy, colorful, crunchy, delicious, gluten-free if you wanna know and...DELICIOUS! MUY RICO! This is another one of our dishes that will help you to SHINE AS A CHEF when you make this recipe yours by adding...chicken or ground beef or pork carnitas; cotija cheese; roasted jalapenos; grilled then chopped green onions; corn cut off the cob; 2 or 3 or 4 or 5 salsas...you get the idea. Go loco! This is your moment!
Ingredients
- 1 3 oz bag Bella Sun Luci Sun Dried Tomato Julienne cut and Zesty Pepper
- tortilla chips
- Jack cheese
- Bella Sun Luci Sun Dried Tomato Chipotle Topper Sauce
- Sour cream
- Avocado
- Green onion
Directions
- Preheat oven to 350 degrees.
- Place tortilla chips on baking sheet.
- Top with zesty pepper sun dried tomatoes and Jack cheese.
- Bake until cheese is melted.
- Top with Bella Sun Luci Sun Dried Toamto Chipotle Topper Sauce, sour cream, avocado, and green onions.