Pita Christmas Trees
Overview
These Pita Christmas Tree Appetizers are a fun and festive way to celebrate the holiday season! Perfect for parties or holiday gatherings, these bite-sized "trees" are made from crispy, golden pita triangles topped with pesto, sun dried tomatoes, toasted pine nuts, and a sprinkle of Parmesan cheese. They're easy to make and full of flavor!
Bella Product Used:
Julienne Cut Sun Dried Tomatoes in Premium Oil with Italian Herbs 8.5 oz
Ingredients
- 2 large Pita Breads
- 3 tablespoons Pesto
- ½ cup Bella Sun Luci Julienne Cut Sun Dried Tomatoes
- ¼ cupe Pine Nuts
- 1 tablespoon Parmesan cheese
- Olive Oil
- Salt
Directions
- Preheat your oven to 400 degrees Fahrenheit
- Place the pits on a baking sheet
- Prepare the pita by lightly coating it with olive oil and a sprinkle of salt
- Bake for 5-7 minutes until golden brown
- Once the pita cools slightly, cut it into tree-shaped triangles
- Add a layer of pesto to each slice of the cooked pita
- Decorate your Christmas tress with chopped sun dried tomatoes, toasted pine nuts, and freshly grated parmesan
- Serve your festive appetizers
