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Citrus Watermelon Brie Bite

Overview

This elegant appetizer is the perfect way to savor the last days of summer. Juicy watermelon, creamy Brie, and peppery arugula come together, drizzled with Bella Sun Luci Meyer Lemon Vinaigrette, for a light and refreshing bite that balances sweet, tangy, and savory flavors beautifully.

Total Cook Time: 15 minutes

Serves: 6

Gluten Free Vegetarian

Print Recipe

Bella Product Used:

Meyer Lemon Vinaigrette with Basil and Honey

View Product

Ingredients

  • 1 watermlon
  • 1 brie cheese wedge
  • 1 small bag arugula
  • Bella Sun Luci Meyer Lemon Vinaigrette w Honey & Basil

Directions

  1. Begin by slicing the watermelon into a ¼-inch thick piece. Then cut each slice into small, triangular shapes.
  2. Place a slice of Brie cheese on top of each watermelon triangle.
  3. Add a single arugula leaf over the Brie.
  4. Arrange the prepared pieces neatly on a serving platter.
  5. Lightly drizzle each piece with Bella Sun Luci Meyer Lemon Vinaigrette.Serve immediately and enjoy!

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