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This month (and Happy June!...to you and yours!) is the beginning of summer, the solstice, and my favorite time of year…FOR FOOD! Sun dried tomatoes pack a flavorful punch, they add flavor and color to almost any dish, and they have abundant lycopene, an important antioxidant. So use sun dried tomatoes YEAR ROUND! That’s what home chef Kim Patterson has done with her recipe for Freshest Pasta Salad. Congratulations Chef! We’re sending you a deluxe gift box of our products so you can play with/work on a new recipe for next year’s contest!

June Honorable Mention Recipe - Freshest Pasta Salad featured image