Tastes of Tradition
We want to share the recipes of our childhood that remind us of simpler times when we would gather around a table with family and friends. Every meal included fresh baked bread dipped in extra virgin olive oil and nonno's homemade red wine from his Sonoma vines. We take pride in our heritage and each of our featured recipes are curated to reflect the tastes of the Mediterranean. Enjoy all the ways to make authentic Italian recipes or explore fresh takes on classics meals.
Buon Appetito!
